Wednesday, May 11, 2011

Brekkie

What's for breakfast? Frog and Snail? Seriously? Is this what typhoon Bebeng has left behind? Aren't there any other food available? But when I get to taste the frog sautéed in ginger and garlic, I was like, hmmmm it's delicious. And the snail cooked in coconut cream, argh! you have no idea how good that snail is. So here's the photo of my brekkie. Although yeah, it doesn't sound like a brekkie. Haha.


Snail cooked in coconut cream




Frog in ginger and garlic

5 comments:

  1. I've tried echuserang tinolang frog before, And it wasn't so bad.. hehehe! miss you aris!

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  2. ivy ituloy na kse natin ung get together natin..

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  3. Eeeewwww! Heehee! Natikman mo na yung u-ok sa balaw balaw diba?

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  4. chige chige, sana payagan ako mag leave

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  5. @bebeh chubs yeah. diba senyo ko natikman un, may inuman sa inyo tpos nag balw balaw tyo.

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